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Benefiting from the renowned
taste and healthy properties of Cretan Olive oil, local herbs and products
used. The taverna Akrogiali offers daily: "Dakos" (Cretan rusk
with tomato, olive oil and a hint of cheese), fried eggplant, home-made
cheese pies made with fresh cheese, rabbit stew with whole onions, roast
lamb and goat baked in the oven and local game from the mountains of
Zakros.
Plenty of choices are
available for vegetarians.
Dishes
are prepared using traditional Cretan recipes and methods of cooking. Fresh
ingredients are selected. Accompanied with local wines, beer and a
full range of drinks, prepare to feast your senses with fine tastes and
wonderful views.
To enjoy meals at the water's edge is a piece of paradise
waiting for you.
Finding fresh fish just for you! Truly direct to your
table.
Fresh fish and delicious
"mezedes" by the sea at Akrogiali.
Have a Greek salad with pure olive oil and retsina or wine
- the taste of Crete! |